This is why you are fat.....

Go to page 3 and talk to me about the chubby girl scout. Oh my god is that funny.

 

Then there's the Pumpple Cake: http://www.slashfood.com/2010/11/02/the-cake-to-end-all-cakes-the-pumpple/

Good Lord, people. Jeez.

 

Cardinal Sin #7 right there.
Like ccmhunt said, you better be training for an Ironman to eat that stuff.

 

Peep Jousting:

Take two peeps. Tuck a toothpick under their right wings. Place them face-to-face in Microwave an inch-and-a-half or so apart. Turn on microwave. Watch them joust to the death!

 

I'm totally making turtle burgers this weekend!!!

Even have the recipe!

 

Yo Putter, the Town Hall Tap by my house on 48th and Chicago has a burger very similar called the 5 'oclock burger. They also brew some killer beer. You should check it out.

 

hipster.

 

Stick of butter.

Wrapped in bacon.

Deep fried.

 

"To eat an entire stick of butter, you have to wrap it in bacon first. Then deep fry it.

Giving that above paragraph a moment’s thought, it might actually be possible to deep-fry bacon-wrapped butter.

There’s a powdered enzyme available that acts to glue meat together. So, you wrap a cold stick of butter in bacon, then use the enzyme to glue the edges of the bacon together. Now you have a box made from bacon and filled with butter.

Next, take that butter-filled bacon-box and drop it into liquid nitrogen. Freeze that sucker solid, a few hundred degrees below zero solid.

Take the frozen bacon-box out of the nitrogen (tongs!) and drop it into your hot deep fryer.

If all goes well, the outer bacon layer should flash-fry quickly enough that the inner butter will still be mostly unmelted by the time you snatch your creation out of the hot fat.

Plate with a sprig of parsley on the side (’cause having a veggie with it makes it a healthy meal) and enjoy."

 

Nahhhh. You gotta drop it in cornmeal batter `afore you deep fry it!

 

Like a corndog........but a bacon/butter dog. You could eat it on a stick

 

Let's do this! The wimmenz can stay home.

 

I'm the Willy Wonka of beers Cannoli. You give me turtleburge, I give you beer!

 

that stuff makes my belly hurt

 

We could...we could invite Miller and get the screaming yellow stories a cookin'.

 

That site would be even cooler if it included the recipe by clicking on the pic.

 

Holy crap. We would be there all night.

 

they all end with....and I hit my head